Just like the original Orange Julius, this vegan copycat recipe is creamy, frothy, sweet, and delicious!
Add the orange juice, vegan powdered sugar, salt, vanilla, and light coconut milk to your blender jar. If you are measuring the powdered sugar, use 1 cup if you are using homemade and 1 1/4 c if you have store-bought. The homemade powdered sugar works great, but it is a little more dense than store-bought and weighs a little more per cup. The light coconut milk is the kind in a can, and not a coconut milk beverage.
Put the lid on the blender jar, and blend on high until well combined.