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Vegan Orange Julius Copycat

Just like the original Orange Julius, this vegan copycat recipe is creamy, frothy, sweet, and delicious!

Course Beverages
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 190 kcal
Author Deborah Mesdag

Ingredients

  • 840 g (3 1/2 c) Orange Juice
  • 150 g (1 to 1 1/4 c) Vegan Powdered Sugar
  • 1.2 g (3/16 tsp) Salt
  • 2.5 g (1/2 tsp) Vanilla Extract
  • 240 g (1 c) Light Coconut Milk
  • 360 g (about 2 1/2 c) Ice Cubes

Instructions

  1. Add the orange juice, vegan powdered sugar, salt, vanilla, and light coconut milk to your blender jar. If you are measuring the powdered sugar, use 1 cup if you are using homemade and 1 1/4 c if you have store-bought. The homemade powdered sugar works great, but it is a little more dense than store-bought and weighs a little more per cup. The light coconut milk is the kind in a can, and not a coconut milk beverage.

  2. Put the lid on the blender jar, and blend on high until well combined.

  3. Add the ice, then put the lid back on. Hold the lid on tightly with one hand (I know this is necessary from experience!) and blend on high speed until all of the ice is very finely crushed. Serve and enjoy!