It’s 87 degrees here in Ohio today and I needed ice cream! I had some Breyer’s non-dairy Vanilla Peanut Butter Swirl ice cream in my freezer, so I made a simple sundae. It only took a few minutes to make, and was both pretty and delicious, so I thought I would share it with you!
I filled a bowl with raspberries, sliced banana, sliced strawberries, and sliced nectarine:
Then I added a big scoop of the Vanilla Peanut Butter Swirl ice cream:
This non-dairy ice cream is delicious with just the fruit, and I really enjoy it that way. Today, though, I decided to make a sundae so I added Chocolate Syrup …
And a cherry!
This was so simple, but really good! Stay cool and let me know if you want to see more easy ideas like this.