Update: I still love this recipe, but do have a simplified version now that uses fewer ingredients. See my post on Vegan Burgers 2.0 for the new recipe! My vegan burgers are not your standard veggie burgers! They are firm in texture and have a meaty flavor like the ones you pay $3 apiece for …
This recipe combines the flavor of a curry with the simplicity of a roasted dinner. The result is delicious, but the clean-up is minimal! It also reheats well, so make the full recipe and enjoy having the leftovers. The spices here are not completely authentic to Indian cuisine, but the combination of curry powder, garam masala, …
This dish is very simple and quick to prepare, but really filling and delicious! I grew up eating beans on bread with my grandpa, and this recipe is my vegan re-creation of that childhood favorite. It is perfect for when you are hungry and tired, or only have a few minutes to make dinner! Serve …
This simple recipe is another one of my spring favorites, and it would be lovely for Ostara, Easter, or Passover! You will need Magical Seasoning Blend, Dijon mustard, poultry seasoning, a little oil, some frozen green beans, and all of these: Zest and juice the lemons: Spray your roasting pan with non-stick spray, slice the …
Oven-roasted dinners are so simple and delicious, that I make them at least five times a month! I have many recipes I will be sharing with you, but this one is first because it is perfect for Ostara, Passover or Easter. It is a simple recipe, but has a few more steps than my one-pan …